339 — cookbook: Roasted Tomato Sauce: Chop,mix3lb tom/onion/sprgoreg/⅓c olvoil&whlgarlc/s+p. Partly cvr in bkgdish~h@375F. Sieve(opt); +3T tompaste. Yld~2c.

27/9/2010

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cookbook: Roasted Tomato Sauce: Chop,mix3lb tom/onion/sprgoreg/⅓c olvoil&whlgarlc/s+p. Partly cvr in bkgdish~h@375F. Sieve(opt); +3T tompaste. Yld~2c.

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